Desserts

Desserts

  • Crème Brûlée

    a seasonally flavored soft custard with caramel sauce

    6.5
  • Chef ’s Choice Dessert

    ask your server

    8.5
  • Chocolate Verrine Inspiration

    Chef’s inspiration around a layered chocolate ganache

    7.5
  • Tarte Tatin

    Hot caramelized apple tart

    7
  • Sparkling Float

    Choice of sorbet, topped with French sparkling wine

    8
  • Specialty Ice Cream/Sorbet

    Choice of ice creams & sorbets topped with chocolate, raspberry or caramel sauce

    6.5
  • À la mode

    Add a scoop of vanilla ice cream

    3
  • Moelleux au Chocolat

    Hot chocolate cake with a hot unctuous center and vanilla ice cream

    9
  • Cheesecake du Moment

    ask your server

    7.5